Ingredients (Serves 2)
1) 1 Medium Sized Broccoli Flower
2) Medium Sized Carrots (Grated) - 3
3) Cilantro - 1/2 bunch
4) 1 Diced Onion
5) Tomatoes (Diced) - 2
6) Ground Pepper - 1 Teaspoon ( or more as per your taste)
7) 1/2 Medium Lemon Squeeze
8) Coconut Oil (2 Teaspoons)
9) Pinch of Salt (Optional)
10) Roasted Peanuts - one fistful (For Garnish)
Procedure
1) Add the Grated Carrots, Tomatoes, Onion, Cilantro into a bowl and mix them well. Add Lemon Squeeze and Pepper powder for seasoning.
2) Take a skillet and add 2 teaspoons of coconut / groundnut cold pressed oil. After the oil heats up, add the Broccoli Flowerets and Sautee for 2-3 minutes. Add pinch of salt and a teaspoon of pepper powder for seasoning. Toss the Flowerets and switch off the flame / heat
3) Salad Plating - Plate the Broccoli Flowerets and Grated carrot mixture on a plate. Garnish with the roasted peanuts.
4) Serve & Enjoy !!
Excellent 👍👍👍
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